Without fail yogurt will always end up on her face, clothes, floor and in her hair. It is unavoidable.
Blueberry – Pear – Thyme Yogurt (stage 3 food 8 to 12 months) · a little bears favorite
1 oz. blueberry, pear, and thyme puree (see recipe below)
2 oz. whole organic yogurt
mix and serve
Blueberry – Pear – Thyme Puree (stage 2 food 6 to 8 months)
1 cup frozen blueberries
1/4 cup of water
3/4 cup pears mashed or pureed
4 sprigs of fresh thyme
Bring water to a boil and add blueberries. Simmer for 15 minutes or until berries are soft. Spoon out blueberries and reserve liquid. Toss the thyme sprigs. Place blueberries and pears in food processor or blender. Blend until smooth adding reserved liquid from the blueberries if needed. This makes 16 ounces more or less of puree. I place puree in ice-cube trays and freeze. When frozen take out cubes and place in labeled freezer bags. Store for up to 3 months. 1 frozen cube equals 1 ounce.
** As always check with your physician before introducing a new food