Articles Tagged shallots

roasted beets with mustard vinaigrette

Last week, I came across a bumper crop of beets at the farmer’s market and they were so gorgeous, I couldn’t pass them up. Sweet and earthy, nothing comes close to a roasted beet, except maybe a pickled one. Way back in the day (the glorious 80’s) when steakhouses ruled Dallas, I remember going out for dinner with my parents and bypassing  steak for the briny pickled beets on the salad bar. These days, pickled beets don’t last a second in this house — we all adore them. So, when I crave those zesty purple beauties and there are none in