Articles Tagged scalloped potatoes

Shhh. Be still my beating heart. What? I said shhh. The photo explains it all. Soft velvety potatoes with just a little bite. Cooked slowly to absorb the cheesy creamy goodness of it all. Who doesn’t like scalloped potatoes? These little individual portions are intensly delicious with creamy parmesan and fresh thyme. Elegant enough to serve at a dinner party or just for everyday at the family meal. Parmesan Scalloped Potatoes Stacks are our family’s newest obsession. Parmesan Scalloped Potato Stacks makes 12 50 minutes cooking time  2 garlic cloves 1 shallot 2 cups half and half * 1 cup