Eating pizza (or anything for that matter) with Jamie Oliver would be fabulous, wouldn’t it? Sitting down to a plethora of flavors while you dive knee deep in food talk, while wearing sock monkey slippers. Did I recently devour this amazing bacon jam pizza pictured above with the fabulous international Naked Chef? Well…no, but the second best thing happened!
You can now find me writing recipes and whatever else comes from my head over at JamieOliver.com! I’m very honored to be asked to join the Jamie Oliver team as Jamie shares the same beliefs in fresh food as I do and has always been a major inspiration. I’ll be writing for Jamie Oliver monthly so please stop by, say hi, and cross your fingers that our new friends across the pond don’t think I’m a crazy American girl wearing sock monkey slippers. Ok, let’s just hope they like the crazy American girl in sock monkey slippers.
Jump on over and grab this recipe for Bacon Jam Pizza, my first post. I can’t even accurately describe how amazing these flavor combinations are! Sweet and savory bacon, sharp white cheddar cheese, juicy tomatoes, and peppery arugula isn’t only beyond delicious but absolutely fun to make. It’s basically a BLT on steroids. Hope you enjoy.
Cheers and thanks for reading!